Chipped Beef And Cream Cheese Balls - cooking recipe

Ingredients

4 oz. pkg. chipped beef
2 (3 oz.) pkg. cream cheese
1 Tbsp. chopped onion
1 Tbsp. cream
few drops of Tabasco

Preparation

Combine all ingredients, except chipped beef, and shape into balls.
Spread a layer of chipped beef on cookie sheet and place in 350\u00b0 oven until dry and crisp (about 15 minutes).
Cool and crumble.
Roll cream cheese balls in crumbled beef.
Serve on toothpicks.