Corn Bake - cooking recipe

Ingredients
    1 can whole corn
    1 can creamed corn
    8 oz. sour cream
    1 1/2 sticks margarine
    1 box Jiffy corn muffin mix
Preparation
    Stir together and pour into baking dish and bake 1 hour at 350\u00b0.
    Double recipe for long Pyrex dish.

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