Corn Bake - cooking recipe
Ingredients
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1 can whole corn
1 can creamed corn
8 oz. sour cream
1 1/2 sticks margarine
1 box Jiffy corn muffin mix
Preparation
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Stir together and pour into baking dish and bake 1 hour at 350\u00b0.
Double recipe for long Pyrex dish.
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