Fudgsicles - cooking recipe

Ingredients

1 box jello chocolate pudding and pie filling
4 c. evaporated milk

Preparation

In saucepan, mix contents of pudding package with 4 cups evaporated milk.
Cook and stir over medium heat until mixture comes to boil.
Pour into baking pan.
Freeze for 24 hours.
Cut into squares.
Stick a plastic spoon into each square and serve.