Pineapple Salad - cooking recipe

Ingredients

1/2 c. granulated sugar
1 Tbsp. flour
1 Tbsp. cornstarch
1 egg, beaten
3/4 c. pineapple juice
1/4 tsp. butter
15 marshmallows

Preparation

Mix dry ingredients.
Add butter, juice and then beaten egg and rest of juice.
Cook until thick.
Cook and pour over diced pineapple and marshmallows.