Cherry Salad With Coca-Cola - cooking recipe

Ingredients

2 1/2 c. Bing cherries
1 c. crushed pineapple
2 c. fruit juice
2 (3 oz.) pkg. cherry gelatin
1 can Coca-Cola
1 c. chopped nuts
12 oz. cream cheese, frozen

Preparation

Drain juice from cherries and pineapple and add water to make 2 cups.
Bring to a boil and pour over gelatin; stir until dissolved.
When cool, add Coca-Cola, stir and chill until partly congealed.
Add drained cherries, pineapple and nuts.
Pour into mold and refrigerate.
Grate frozen cream cheese on top of mold. Serves 10 to 12.