Ingredients
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56 saltine crackers
1 c. butter or oleo
1 c. brown sugar
1/4 tsp. baking soda
12 oz. bag Hershey's milk chocolate bits
1 c. nuts, chopped fine
Preparation
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Line large cookie sheet with foil.
Spray with Pam.
Lay crackers on cookie sheet.
Melt butter over medium heat; add brown sugar.
Bring to boil; boil for 1 minute only.
Remove from heat and add baking soda.
Pour mixture over crackers and spread with spatula so all crackers are covered.
Bake no longer than 8 to 10 minutes at 375\u00b0.
Remove from oven.
Sprinkle with chocolate bits. Spread to cover crackers.
Sprinkle with nuts.
Let cool until set.
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