Raisin Bread - cooking recipe

Ingredients

1 egg
1/3 c. molasses
1 c. buttermilk
1/2 tsp. salt
1 Tbsp. melted shortening
2/3 c. sugar
2 c. whole wheat flour
1/3 c. wheat flour
1 tsp. soda
1/2 c. raisins

Preparation

Mix and bake in loaf pan at 350\u00b0 for 1 hour.