Mints - cooking recipe
Ingredients
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1 large pkg. cream cheese
2 boxes 4x sugar
oil of peppermint
food coloring of choice
Preparation
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Cream together the sugar and cream cheese.
Dip a toothpick into the oil of peppermint and then into the batter.
Repeat 3 times.
Add food coloring the same way.
If not the color you wish, add more times.
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