Mints - cooking recipe

Ingredients
    1 large pkg. cream cheese
    2 boxes 4x sugar
    oil of peppermint
    food coloring of choice
Preparation
    Cream together the sugar and cream cheese.
    Dip a toothpick into the oil of peppermint and then into the batter.
    Repeat 3 times.
    Add food coloring the same way.
    If not the color you wish, add more times.

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