Lois' Strawberry Pie - cooking recipe

Ingredients

1 pie crust, baked and cooled
6 oz. cream cheese, softened
1/2 c. powdered sugar
1 1/4 c. water
3/4 c. sugar
1 qt. frozen strawberries
2 Tbsp. flour
1 (3 oz.) box strawberry Jell-O
1 tub Cool Whip

Preparation

Mix cream cheese and powdered sugar together thoroughly. Spread 1/2 of the cheese and sugar mixture over the bottom of the prepared pie crust.
Set remaining cheese and sugar mixture aside. In a saucepan, mix flour and sugar together.
Add water and whisk until mixed thoroughly.
Cook over medium heat until thick and clear.
Add strawberry Jell-O and remove from heat.
Add frozen strawberries.
Pour into pie crust and place in refrigerator.
Once the pie has set, spread the remaining 1/2 of the cheese and sugar mixture over the top.
Cover with Cool Whip and serve.