Cheesy Potatoes - cooking recipe

Ingredients
    2 lb. bag hash browns
    1/2 c. melted butter
    1/2 c. chopped onion
    1 can cream chicken soup
    8 oz. sour cream
    2 c. shredded Cheddar cheese
Preparation
    Mix all ingredients; put in 9 x 13-inch pan and bake at 350\u00b0 for 45 minutes.

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