Cheesy Potatoes - cooking recipe
Ingredients
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2 lb. bag hash browns
1/2 c. melted butter
1/2 c. chopped onion
1 can cream chicken soup
8 oz. sour cream
2 c. shredded Cheddar cheese
Preparation
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Mix all ingredients; put in 9 x 13-inch pan and bake at 350\u00b0 for 45 minutes.
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