"Buckeyes"(Candy) - cooking recipe

Ingredients
    2 lb. confectioners sugar
    40 oz. peanut butter
    1 lb. margarine
    2 (12 oz.) pkg. chocolate chips
    3/4 cake paraffin
Preparation
    Melt margarine. Mix in peanut butter and sugar. Form into 3/4-inch balls. Refrigerate overnight.

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