Freezer Cucumbers - cooking recipe

Ingredients
    2 qt. peeled and sliced cucumbers
    1 onion, sliced
    2 Tbsp. pickling salt
    1 1/2 c. sugar
    1/2 c. vinegar
Preparation
    Combine cucumbers, onion and salt in a large bowl.
    Let stand for 2 hours.
    Drain well.
    Add sugar and vinegar (do not heat). Mix well until sugar is dissolved.
    Pack in plastic containers. Cover and put in freezer.

Leave a comment