Cheesy Chicken Bagel Melt - cooking recipe

Ingredients

1/2 c. mayonnaise
4 oz. (1 c.) shredded Cheddar cheese
1/8 tsp. garlic powder
1/8 tsp. dry mustard
1 (16 oz.) pkg. Green Giant frozen cut broccoli, thawed and drained
1 (5 oz.) can chunk chicken, drained
3 bagels, split, toasted

Preparation

Heat oven to 375\u00b0.
In medium bowl, combine mayonnaise, cheese, garlic powder and dry mustard; blend well.
Stir in broccoli and chicken.
Spoon mixture onto 6 bagel halves and place on ungreased cookie sheet.
Bake 8 to 10 minutes, or until cheese is melted.
Yield: 6 sandwiches.