Lemon Butter - cooking recipe

Ingredients
    2 c. sugar
    2 rounded Tbsp. cornstarch
    1/2 grated rind of 1 lemon
    juice of 2 lemons
    1 c. boiling water
    2 Tbsp. butter
Preparation
    Add cornstarch to sugar; mix in lemon rind. Add lemon juice, water and butter.
    Boil until thick, stirring constantly.

Leave a comment