Hot Chicken Salad - cooking recipe

Ingredients

2 c. cooked chicken, diced
2 c. celery, chopped
1 c. nuts
1 c. mayonnaise
3 Tbsp. onion, chopped
2 Tbsp. Worcestershire sauce
2 Tbsp. lemon juice
salt and pepper to taste
potato chips, crushed (to cover top)

Preparation

Mix all ingredients except potato chips.
Sprinkle potato chips over top.
Bake for 20 minutes at 350\u00b0.