French Dressing - cooking recipe

Ingredients
    1/3 c. sugar
    1/4 c. vinegar
    1/2 c. vegetable oil (Wesson or your favorite brand)
    1/2 c. catsup
    1 tsp. salt
Preparation
    Place all ingredients in a jar and shake well.
    Chill.
    Shake well before serving.

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