Ritz Cracker Snacks - cooking recipe

Ingredients
    1/2 c. chopped dates
    1 can Eagle Brand milk
    1 c. chopped pecans
    3 oz. cream cheese
    3 Tbsp. butter
    1 tsp. vanilla
    1/2 box powdered sugar
    Ritz crackers
Preparation
    Cook dates and milk over medium heat for 10 minutes or until thick.
    Stir in nuts.
    Let cool for 2 minutes.
    Spread on crackers.
    Bake 10 minutes at 350\u00b0.

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