Ritz Cracker Snacks - cooking recipe
Ingredients
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1/2 c. chopped dates
1 can Eagle Brand milk
1 c. chopped pecans
3 oz. cream cheese
3 Tbsp. butter
1 tsp. vanilla
1/2 box powdered sugar
Ritz crackers
Preparation
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Cook dates and milk over medium heat for 10 minutes or until thick.
Stir in nuts.
Let cool for 2 minutes.
Spread on crackers.
Bake 10 minutes at 350\u00b0.
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