Cindy'S Chili - cooking recipe
Ingredients
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2 lb. ground beef
1 double envelope Durkee Pot O'Chili seasoning (2 7/8 oz.)
2 qt. canned tomatoes
1 qt. tomato juice (if you want it runny)
salt, pepper, red peppers and chili powder to your taste
Preparation
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Brown beef; drain.
Add all ingredients.
Cook for approximately 1 hour.
If you want noodles, add boiled macaroni or spaghetti.
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