Hershey'S Cake - cooking recipe
Ingredients
-
1 stick butter
4 eggs
1 tsp. baking powder
1 (16 oz.) can chocolate syrup
1 c. sugar
1 c. flour
1/8 tsp. salt
1 tsp. vanilla
Preparation
-
Cream butter and sugar.
Add eggs, one at a time.
Combine dry ingredients; add to mixture.
Pour syrup into mixture; mix until smooth.
Bake in a 350\u00b0 oven for 30 minutes in oblong pan. Prepare icing 5 minutes before cake is done; pour hot icing over hot cake.
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