Hershey'S Cake - cooking recipe

Ingredients
    1 stick butter
    4 eggs
    1 tsp. baking powder
    1 (16 oz.) can chocolate syrup
    1 c. sugar
    1 c. flour
    1/8 tsp. salt
    1 tsp. vanilla
Preparation
    Cream butter and sugar.
    Add eggs, one at a time.
    Combine dry ingredients; add to mixture.
    Pour syrup into mixture; mix until smooth.
    Bake in a 350\u00b0 oven for 30 minutes in oblong pan. Prepare icing 5 minutes before cake is done; pour hot icing over hot cake.

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