Crescent Chicken Squares - cooking recipe

Ingredients
    3 oz. cream cheese
    1/2 c. Velveeta cheese, grated
    1/4 tsp. salt
    2 Tbsp. milk
    4 to 6 chicken breasts, boiled, deboned and chopped
    1 Tbsp. minced onion
    4 tsp. chopped pimento
    2 pkg. crescent dinner rolls
    2 Tbsp. melted margarine
    croutons (to coat each roll)
Preparation
    Mix the first 7 ingredients.
    Separate the rolls into rectangles; seal the perforations.
    Spoon chicken mixture onto center of each roll.
    Fold the four corners to the center and seal.
    Brush tops of rolls with melted margarine.
    Dip in the croutons.
    Bake on an ungreased cookie sheet at 350\u00b0 for 20 to 25 minutes, or until golden brown.
    Makes 8 servings.

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