Turkey-Bacon Salad - cooking recipe
Ingredients
-
3 c. cut up, cooked turkey
8 slices bacon, crisply fried
1/2 small head cauliflower, separated into tiny flowerets
1/4 c. sliced radishes
1/3 c. plain yogurt
2 Tbsp. mayonnaise
1 green onion with top, sliced
1/4 tsp. dried dill weed
1/8 tsp. salt
dash of pepper
lettuce cups or leaves
1 medium avocado, cut into 12 slices
Preparation
-
Mix the turkey, bacon, cauliflower and radishes in 2 1/2-quart bowl.
Leave a comment