Sauerkraut Salad - cooking recipe

Ingredients

1 large can kraut, drained
1 green pepper
1 red pepper
1 c. celery
1/2 c. onion
1 small jar pimentos
1 medium carrot

Preparation

Chop kraut finely.
Add all together, then add 1 1/2 cups sugar.
Stir all together.
Let stand 24 hours before serving.