Easy Chocolate Cake - cooking recipe

Ingredients

2/3 c. salad oil
4 sq. chocolate, melted
2 eggs
2 c. sugar
2 1/2 c. flour
1 tsp. baking soda
1 tsp. salt
1 tsp. vanilla
1 1/2 c. water
1 c. chopped nuts
1 c. chocolate bits

Preparation

Beat with fork
until smooth.
Make batter even in 13 x 9-inch pan.
Top
with
nuts and chocolate bits.
Bake at 350\u00b0 for 30 minutes or until done.