Strawberry Pie - cooking recipe

Ingredients
    1 pkg. frozen strawberries (thawed)
    1 c. sugar (scant)
    3 Tbsp. cornstarch
    2 Tbsp. fresh or frozen lemon juice
    1 envelope gelatin
    1 pt. fresh strawberries (halved)
    9-inch baked pie shell
Preparation
    Cook first 4 ingredients until thick.
    Remove from heat and add gelatin (dissolved in 1/4 cup water).
    Cool this and add strawberry halves.
    Place in pie shell.
    Chill several hours.

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