Strawberry Pie - cooking recipe
Ingredients
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1 pkg. frozen strawberries (thawed)
1 c. sugar (scant)
3 Tbsp. cornstarch
2 Tbsp. fresh or frozen lemon juice
1 envelope gelatin
1 pt. fresh strawberries (halved)
9-inch baked pie shell
Preparation
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Cook first 4 ingredients until thick.
Remove from heat and add gelatin (dissolved in 1/4 cup water).
Cool this and add strawberry halves.
Place in pie shell.
Chill several hours.
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