Old-Fashioned Rice Pudding - cooking recipe

Ingredients

4 1/2 c. rice, cooked
3 c. milk
3/4 c. sugar
1/8 tsp. salt
1 1/2 Tbsp. butter
2 eggs
1/4 c. raisins or more
grated rind of lemon

Preparation

Mix rice well with other ingredients.
Bake 20 minutes in buttered 9 x 13-inch baking dish (Pyrex) at 350\u00b0.