Potato Pancakes - cooking recipe

Ingredients

2 c. raw potato
2 Tbsp. flour
1 tsp. salt
small onion, grated
2 well beaten eggs
dash of pepper

Preparation

Pour off water from grated potatoes.
Add remaining ingredients; beat well.
With a spoon, drop mixture onto hot griddle; spread as thin as possible.
Turn over to fry on other side.
Serve hot with either sour cream or applesauce.