Three Cheese Chicken Bake - cooking recipe

Ingredients

8 oz. wide noodles
1 c. creamed cottage cheese
3 c. cut-up chicken (2 large breasts)
2 c. shredded American cheese
1 c. Parmesan cheese
3 Tbsp. butter or margarine
1/2 c. chopped onions
1/2 c. green pepper, chopped
1 can cream of chicken soup
1/2 c. milk
1 (6 oz.) can mushroom pieces
1 tsp. basil
1/4 c. chopped pimento

Preparation

Cook and drain the noodles.
To make the sauce, melt the butter or margarine and cook the onions and green pepper for 2 minutes.
Add the soup, milk, drained mushrooms, basil and pimento.
Grease a 9 x 13-inch pan and layer in this order: 1/2 of the noodles, 1/2 of the cottage cheese, 1/2 of the chicken, 1/2 of the American cheese, 1/2 of the Parmesan cheese and 1/2 of the sauce.
Repeat.
Save a little of the Parmesan cheese to sprinkle over the top.
Bake at 350\u00b0 for 45 minutes uncovered.
Let set for 10 minutes before serving.