Vegetable Casserole - cooking recipe

Ingredients

1 can green beans
1 can whole kernel corn
1 can sliced carrots
1 medium onion
1 c. shredded cheese
1 c. mayonnaise
1 roll Ritz crackers
1 stick margarine

Preparation

Mix vegetables together and sliced onion and add to mixture. Add cheese and mayonnaise.
Pour into casserole dish.
Crush 1 roll of Ritz crackers.
Mix with 1 stick margarine.
Spread on top of casserole.
Preheat oven to 350\u00b0.
Bake for 30 minutes.