Potato Soup - cooking recipe
Ingredients
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10 potatoes, cubed
3 stalks celery, diced
1 large onion, chopped
1 stick butter
1 Tbsp. salt
1 Tbsp. pepper
1 Tbsp. garlic powder
Preparation
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Mix first 3 ingredients.
Boil covered until tender.
Use as little water as possible.
Drain liquid; leave about 1 1/2 inches in bottom of pan.
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