Hot Seafood Dip - cooking recipe

Ingredients

1 1/2 Tbsp. milk
1/2 tsp. horseradish
1/2 tsp. garlic powder
8 oz. cream cheese, softened
1 c. cooked lobster or 6 1/2 oz. can crab

Preparation

Drain seafood and mix all ingredients together.
Bake in oven at 350\u00b0 for 20 minutes.
Use to spread on crackers or small breads.
May be doubled.