Quick Meat Balls - cooking recipe
Ingredients
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2 lb. ground chuck
1 pkg. hamburger seasoning mix
1 lb. hot dogs or wieners
16 oz. barbecue sauce (Kraft thick 'n spicy with honey)
Preparation
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Mix seasoning mix with ground chuck.
Shape into 1-inch balls. Bake in 350\u00b0 oven for about 15 minutes.
Cut wieners in 1-inch pieces.
Combine meat balls, wieners and barbecue sauce.
Serve in slow cooker or in chafing dish.
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