Quick Meat Balls - cooking recipe

Ingredients
    2 lb. ground chuck
    1 pkg. hamburger seasoning mix
    1 lb. hot dogs or wieners
    16 oz. barbecue sauce (Kraft thick 'n spicy with honey)
Preparation
    Mix seasoning mix with ground chuck.
    Shape into 1-inch balls. Bake in 350\u00b0 oven for about 15 minutes.
    Cut wieners in 1-inch pieces.
    Combine meat balls, wieners and barbecue sauce.
    Serve in slow cooker or in chafing dish.

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