Creamy Caramel Pecan Rolls - cooking recipe

Ingredients
    1 1/4 c. powdered sugar
    1/2 c. whipping cream
    1 c. pecans
    2 (14 to 16 oz.) frozen bread
    3 Tbsp. butter
    1/2 c. brown sugar
    1 Tbsp. cinnamon
Preparation
    Topping:
    Mix sugar and cream.
    Divide into 2 round pans and sprinkle some chopped nuts into pans.

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