Creamy Caramel Pecan Rolls - cooking recipe
Ingredients
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1 1/4 c. powdered sugar
1/2 c. whipping cream
1 c. pecans
2 (14 to 16 oz.) frozen bread
3 Tbsp. butter
1/2 c. brown sugar
1 Tbsp. cinnamon
Preparation
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Topping:
Mix sugar and cream.
Divide into 2 round pans and sprinkle some chopped nuts into pans.
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