Saucy Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1 can celery soup
about 1 c. bread crumbs
1 egg
1 can mushroom soup
salt and pepper

Preparation

Combine ground beef, can of celery soup, egg, bread crumbs and salt and pepper to taste.
Scoop out with ice cream scoop.
Place on cookie sheet.
Cook in a 350\u00b0 oven for 30 minutes or until brown.
Take out of oven and place in casserole dish.
Pour 1 can of mushroom soup over meatballs.
Cover and return to oven for approximately 30 minutes.