Southern Chicken Patties - cooking recipe

Ingredients
    1/2 c. margarine
    1/2 c. flour
    2 1/4 c. milk
    2 c. chopped chicken
    1/2 c. crushed crackers
    2 Tbsp. chopped parsley
    1/2 tsp. onion salt
    dash of pepper
    1 egg, beaten
    1 Tbsp. water
    cooking oil
    1/2 lb. sliced Velveeta cheese
Preparation
    Make a cream sauce with margarine, flour and 1 3/4 cups milk. Combine chicken, 1/2 cup cracker crumbs, parsley, seasonings and 1 cup sauce.
    Mix well.
    Chill for about 5 minutes.

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