Ingredients
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6 c. flour
1 1/2 c. margarine
1 c. sugar
3/4 c. milk
3 eggs
1 tsp. vanilla
1 1/2 tsp. salt
4 tsp. baking powder
2 tsp. baking soda
cinnamon
sugar
Preparation
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Mix dry ingredients; add margarine and mix thoroughly.
Add milk, eggs and vanilla.
Roll small amounts in narrow rope (about 1/2-inch) and cut into 3 to 4-inch lengths.
Dip one side into cinnamon/sugar mixture on flat plate.
Shape into 5-inch shape and place on ungreased cookie sheet.
Bake in 375\u00b0 oven about 15 minutes.
Don't overbake.
Cool on rack.
These cookies keep well.
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