Strawberry Spring Delight - cooking recipe

Ingredients
    1 c. sugar (powdered)
    1 (8 oz.) pkg. cream cheese
    1 (16 oz.) tub whipped topping
    2 containers (13.5 oz.) glaze (strawberry)
    1 1/2 pt. fresh strawberries
    1 angel food cake
Preparation
    Cream sugar and cream cheese. Add topping. Mix well. Break angel food cake into small pieces and add to whipped topping mixture. Mix well. Put into 9 x 13 baking dish. Mix strawberries and glaze
    and spread over cake mixture. Refrigerate several hours before serving.

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