Strawberry Spring Delight - cooking recipe
Ingredients
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1 c. sugar (powdered)
1 (8 oz.) pkg. cream cheese
1 (16 oz.) tub whipped topping
2 containers (13.5 oz.) glaze (strawberry)
1 1/2 pt. fresh strawberries
1 angel food cake
Preparation
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Cream sugar and cream cheese. Add topping. Mix well. Break angel food cake into small pieces and add to whipped topping mixture. Mix well. Put into 9 x 13 baking dish. Mix strawberries and glaze
and spread over cake mixture. Refrigerate several hours before serving.
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