Italian Turkey Pie - cooking recipe

Ingredients

1 lb. ground turkey
1/4 c. milk
1/4 c. seasoned bread crumbs
1 tsp. garlic powder
1/4 tsp. pepper
1 tsp. oregano (split)
4 Tbsp. tomato paste
1 can mushrooms
1/4 c. Parmesan cheese
1 c. Mozzarella cheese
2 Tbsp. chopped green pepper
2 Tbsp. sliced olives

Preparation

Combine turkey, milk, bread crumbs, garlic powder and 1/2 teaspoon oregano.
Press into 9-inch pie pan, bringing up on sides.
Spread tomato paste evenly over \"crust.\"
Top with 1/2 teaspoon oregano, mushrooms and Parmesan cheese.
Bake at 350\u00b0 for 30 minutes.
Sprinkle with Mozzarella cheese, green peppers and olives.
Bake an additional 15 minutes.
Cool 5 minutes before cutting into wedges.