Potatoes Deluxe - cooking recipe

Ingredients

2 lb. frozen hash browns, thawed
1 c. oleo, melted
1/2 c. green onions, chopped
1 can cream of chicken soup
2 c. grated cheese
1 c. sour cream
1 1/2 c. cornflakes, crushed

Preparation

Put 1/2 cup melted oleo in baking dish.
Mix potatoes, onions, soup, sour cream and cheese; pour into baking dish.
Bake for 1 hour at 350\u00b0.
Mix rest of oleo with cornflake crumbs; put on top of potatoes.
Bake 15 minutes more.
Serves 6.