German Potato Salad, Her Version - cooking recipe

Ingredients

5 lb. potatoes
10 oz. Vlasic sweet butter chips
3 Tbsp. Dijon country style mustard
4 Tbsp. Hellmann's natural mayonnaise or use recipe in our Sauce section
1 onion (large)
1 to 2 apples
2 Tbsp. vinegar (from the sweet butter chips jar)
salt and pepper to taste

Preparation

Bring water to a boil in a large pot.
Add the potatoes. While the potatoes are cooking, make the sauce.