P.J.'S Vodka Sauce Bow Ties - cooking recipe

Ingredients

1 lb. bow ties or other pasta
5 Tbsp. butter
5 Tbsp. oil
1/4 lb. Prosciutto, cut into small pieces
1/4 c. vodka
1 can peeled tomatoes, hand crushed
1 c. heavy cream
1 medium size onion, cut small
4 pieces garlic
grated cheese (if desired)

Preparation

Vodka Sauce:
Heat butter and oil in saucepan.
Add onions, garlic and Prosciutto; saute for 5 minutes.
Add crushed tomatoes and saute for 10 minutes.
Add Vodka and bring to a light boil; lower heat and cover for about 10 minutes.
Add heavy cream; cook for about 30 to 35 minutes more, then remove from gas.
Pour over bed of bow ties and sprinkle with grated cheese.