Tex Mex Dip - cooking recipe
Ingredients
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3 medium avocados
3 tsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
1 c. sour cream
1/2 c. mayonnaise
1 pkg. taco seasoning mix
1 large bag tortilla chips
2 cans bean dip
1 large bunch green onions
3 medium tomatoes
7 oz. black olives, sliced
1 c. shredded Cheddar cheese
Preparation
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Peel, pit and mash avocados in a medium sized bowl with lemon juice, salt and pepper.
Combine sour cream, mayonnaise and taco mix in a bowl.
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