Tex Mex Dip - cooking recipe

Ingredients
    3 medium avocados
    3 tsp. lemon juice
    1/2 tsp. salt
    1/4 tsp. pepper
    1 c. sour cream
    1/2 c. mayonnaise
    1 pkg. taco seasoning mix
    1 large bag tortilla chips
    2 cans bean dip
    1 large bunch green onions
    3 medium tomatoes
    7 oz. black olives, sliced
    1 c. shredded Cheddar cheese
Preparation
    Peel, pit and mash avocados in a medium sized bowl with lemon juice, salt and pepper.
    Combine sour cream, mayonnaise and taco mix in a bowl.

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