Pumpkin Pie Cake - cooking recipe

Ingredients
    3 eggs, beaten
    2 c. canned pumpkin
    1 c. sugar
    1 can evaporated milk
    1/2 tsp. cinnamon
    1/2 tsp. nutmeg
    1/2 tsp. salt
    1/4 tsp. ginger
    1/4 tsp. cloves
    1 box cake mix
    nuts
    1 stick margarine
Preparation
    Mix the first nine ingredients and pour into 9 x 13-inch baking dish.
    Spread dry yellow or white cake mix on top. Sprinkle with nuts and drizzle oleo over all.
    Bake in a 350\u00b0 oven for about 50 minutes.

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