Pumpkin Pie Cake - cooking recipe
Ingredients
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3 eggs, beaten
2 c. canned pumpkin
1 c. sugar
1 can evaporated milk
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. salt
1/4 tsp. ginger
1/4 tsp. cloves
1 box cake mix
nuts
1 stick margarine
Preparation
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Mix the first nine ingredients and pour into 9 x 13-inch baking dish.
Spread dry yellow or white cake mix on top. Sprinkle with nuts and drizzle oleo over all.
Bake in a 350\u00b0 oven for about 50 minutes.
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