Lemon Delight - cooking recipe

Ingredients
    1 1/2 sticks margarine
    1 1/2 c. flour
    1/2 c. chopped nuts
    8 oz. cream cheese
    1 c. confectioners sugar
    1 (12 oz.) Cool Whip
    2 pkg. instant lemon pudding
    3 c. milk
Preparation
    Melt butter and mix with flour and nuts.
    Press into bottom of a 9 x 13-inch pan.
    Bake at 375\u00b0 for 10 minutes.
    Should be lightly golden. Let cool.

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