Lemon Delight - cooking recipe
Ingredients
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1 1/2 sticks margarine
1 1/2 c. flour
1/2 c. chopped nuts
8 oz. cream cheese
1 c. confectioners sugar
1 (12 oz.) Cool Whip
2 pkg. instant lemon pudding
3 c. milk
Preparation
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Melt butter and mix with flour and nuts.
Press into bottom of a 9 x 13-inch pan.
Bake at 375\u00b0 for 10 minutes.
Should be lightly golden. Let cool.
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