Mexicali Pudding - cooking recipe

Ingredients

1 box regular chocolate pudding
1 Tbsp. instant coffee granules
1/8 tsp. cinnamon
2 c. milk

Preparation

In a medium saucepan, combine pudding mix, coffee granules and cinnamon.
Slowly stir in milk.
Bring to full boil over medium heat, stirring constantly.
Pour pudding into 4 serving dishes; cover and refrigerate.