Onion-Chive Butter - cooking recipe

Ingredients

1 Tbsp. sliced green onion
1 Tbsp. snipped chives
1/2 c. butter (at room temperature)

Preparation

Blend onion, chives and butter.
Form into a roll, about 1 inch in diameter.
Chill.
Cut into small disks.
Makes about 2/3 cup.