King Ranch Casserole - cooking recipe

Ingredients
    1 large chicken, cooked, deboned and cut into bite-size pieces
    1 diced onion
    1 bell pepper
    1 pkg. flour tortillas
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1 can chicken broth
    1/2 lb. grated Cheddar cheese
    pinch of garlic salt
    1 1/2 tsp. chili powder
    1 can Ro-Tel tomatoes
Preparation
    Mix the first 3 ingredients; place 1/2 of this mix into a buttered 9 x 13-inch pan.
    Dip flour tortillas into warm chicken broth.
    Place over chicken mixture.
    Repeat so there is two layers.
    Top with cheese, garlic salt and chili powder.
    Mix soups and chicken broth.
    Spread this over layers of chicken and tortillas, then pour Ro-Tel tomatoes over all.
    Bake at 350\u00b0 for 30 to 45 minutes.

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