Holiday Lemonade - cooking recipe
Ingredients
-
1 (6 oz.) can frozen lemonade concentrate
1 (6 oz.) can frozen orange juice concentrate
1 qt. chilled sparkling water
1 qt. chilled ginger ale
1 (16 oz.) pkg. frozen whole strawberries, partially thawed
Preparation
-
In
punch
bowl,
combine lemonade, orange juice, sparkling water,
and ginger ale.
Stir until blended.
Add strawberries. Serve at once.
Makes 24 punch cup servings.
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