Twinkie Delight Cake - cooking recipe

Ingredients

8 Twinkies
3 or 4 bananas
1 large can crushed pineapple, drained
2 small boxes instant pudding
1 large Cool Whip
1/2 c. nuts

Preparation

Split Twinkies in half.
Place in 9 x 13-inch cake pan.
Slice bananas on top of Twinkies.
Add crushed pineapple.
Make instant pudding as directed on box and spread on top of the pineapple. Chill. Cover with Cool Whip.
Sprinkle nuts on top of Cool Whip. Keep in refrigerator.