K.F.C. (Copy) Coleslaw - cooking recipe

Ingredients

1/3 c. sugar
1/2 tsp. salt
1/8 tsp. pepper
1/4 c. milk
1/2 c. mayonnaise
1/4 c. buttermilk
1 1/2 Tbsp. vinegar
2 1/2 Tbsp. lemon juice
1 head cabbage, shredded
1 carrot, shredded (optional)

Preparation

Combine ingredients and chill 2 hours.