Kool-Aid Pie - cooking recipe

Ingredients

1 c. (12 oz.) canned milk, chilled
1 c. sugar
1 pkg. Kool-Aid (any flavor)
1 graham cracker crust

Preparation

Whip the canned milk until fluffy; add one cup of sugar.
Beat on high until well mixed.
Add Kool-Aid and beat until it stands in a peak.
Pour in prepared crust.
Should stand very high. Serves 6.